葵香堂·春秋小青柑

　　採用新会东甲圈枝柑为原料，以人工生晒为主要工艺，市面上几乎不可能找到。调配独特云南老树普洱熟茶，结合新会柑之花香与云南茶之醇厚，给人留下奇妙的回甘香味，令人啧啧称奇的春秋一品。

　　It is almost impossible to find the main technology of artificial citrus, which is made of Xinhui Citrus, and is made of artificial citrus. The deployment of the unique Yunnan old Pu'er tea, mellow fragrance with Xinhui Citrus with Yunnan tea, leaving a wonderful sweet fragrance, astonishing spring and autumn goods.

　　春秋小青柑，东甲圈枝柑+06年老树普洱熟茶。300克*1罐，约24颗。

　　The spring and autumn Xiaoqing orange, East Orange circle branch +06 year old Pu'er tea. 300 grams of *1 cans, about 24.